Wipe away cleaning time with the induction cooktop

Unlike traditional electric and gas cooktops, Induction only heats the pan and the food in it, so the area around the pan stays cooler to the touch, allowing you to clean up spills and splatters while you cook.

Get amazingly fast results with Induction

With induction, heat transfers directly to the cookware and not the cooktop surface, making induction incredibly fast.

Avoid over and undercooking your food with TempLock™

Sensors in the cooktop automatically adjust the power level to maintain a consistent temperature the entire time you cook - it's like cruise control for your cooktop.

Maximize cooktop space with the Convenient Bridge Element

Connects two elements to create a larger cooking surface, perfect for a griddle or large pan.

Even Heat delivers consistent results

Induction delivers steady, even heat across the surface of your pan so you get consistent results every time.

Incredibly Responsive and Precise

More responsive than gas and more precise than electric, induction goes from a low simmer to a powerful boil, almost immediately.

Peace of Mind with the Frigidaire® Fit Promise

We promise that your new 30" Frigidaire induction cooktop will fit your existing countertop cutout of the same width and configuration, or we will reimburse you for cabinet modification costs up to $100. 1