Easy and ergonomic access

Our SideOpening oven doors make it more comfortable and ergonomic to access inside your oven. It's the surprisingly simple details that make a difference in your kitchen.

Support heavy dishes with a Telescopic Rack

The EasyGlide™ telescopic rack moves smoothly and supports heavy dishes and casserole pans with ease, making it effortless to pull out the racks.

Grill inside with the Broil mode

Broil mode uses intense heat radiated from the upper element and delivers the perfect char, sear, and grill without the mess. It is perfect for meats and bubbling crusts on casseroles.

Operates easily with the Color TFT Control Panel

SteelTouch® buttons provide easy oven operation. The high definition display features easy-to-read text.

Convection Multi-Rack for even baking on all racks

Convection Multi-Rack (Convection Pro) has a third heating element and a fan (regular Convection only has two heating elements) evenly circulates air around the cavity so you get consistently even golden results.

Self-Clean Mode for convenience

With all the cooking you'll do in a Bosch oven, clean-up should be your last worry. Our wall ovens have a 2, 3 or 4 hour self-clean cycle, for the ultimate convenience.

Ideal for Frozen Foods

Heat from the upper and lower elements is circulated throughout the oven by the convection fan. Perfect for frozen foods.

Integrated Temperature Probe

Takes the guesswork out of cooking meats. The probe monitors the internal temperature of meats and automatically turns off the oven when the desired doneness is reached.